Explore Provenance





Where the river begins. The Spring is the first, quietest piece of the Riverbank Collection — cut from a single piece of Australian Red Box and hand-finished at a slimmer 20mm, light enough to reach for every day and refined enough to carry straight to the table. Serve a cheese course, cured meats, oysters or a simple loaf — or rest it on your lap on the lounge as a steady tray for a casual meal. Warm, red-toned grain, single origin and no two alike — presented with its Certificate of Provenance. In four sizes, from Small to Extra Large.
Dimensions: Small 400 × 300 × 20mm · Medium 500 × 300 × 20mm · Large 550 × 300 × 20mm · Extra Large 600 × 300 × 20mm (approx.). Each board is handcrafted and one of one, so exact dimensions vary slightly.
Timber origin: North-East Victoria · Murray River region
The board shown is a true representation of this piece's form, scale and character. Every Provenance board is handcrafted and one of one, so yours will carry slight, natural differences in size, grain, colour and finish. No two are ever alike.
One of One
No two alike. Yours carries its own grain.
Certificate of Provenance
Every board ships with its printed certificate and unique Board No.
Handcrafted in Victoria
Shaped and finished by hand. Dispatched within 3 business days.
Where the river begins. The Spring is the first, quietest piece of the Riverbank Collection — cut from a single piece of Australian Red Box and hand-finished at a slimmer 20mm, light enough to reach for every day and refined enough to carry straight to the table. Serve a cheese course, cured meats, oysters or a simple loaf — or rest it on your lap on the lounge as a steady tray for a casual meal. Warm, red-toned grain, single origin and no two alike — presented with its Certificate of Provenance. In four sizes, from Small to Extra Large.
Dimensions: Small 400 × 300 × 20mm · Medium 500 × 300 × 20mm · Large 550 × 300 × 20mm · Extra Large 600 × 300 × 20mm (approx.). Each board is handcrafted and one of one, so exact dimensions vary slightly.
Timber origin: North-East Victoria · Murray River region
The board shown is a true representation of this piece's form, scale and character. Every Provenance board is handcrafted and one of one, so yours will carry slight, natural differences in size, grain, colour and finish. No two are ever alike.
Boards are dispatched within 3 business days of your order. Delivery is complimentary across Australia on orders of $350 or more, and $50 on orders under $350. Oversized pieces may need separately confirmed freight. See Shipping & Delivery.
Your board, one of one, with its printed Certificate of Provenance recording its timber, origin and unique Board No. Register it at Register Your Piece.
Hand wash only and dry completely. After every use, oil it with Board Care Oil, then seal it with Board Care Balm: always oil first, then balm. Never soak, dishwash or leave it in direct sun. One side to cut, one side to serve. See Care.
Changed your mind? You have 30 days from delivery to return an unused piece. If anything isn't right, get in touch and we'll make it right. See Returns & Refunds.
Tap to turn it over
Included with every board
Printed on A4 and signed by hand, it records the facts of your board so its story stays with it for every generation that follows.
This board is one of one. Its grain, colour and character belong to it alone, and will never be repeated.
Shown before certification. Yours carries your board's own Board No., verification code, completion date and the Maker's notes.
The details
Each board is handcrafted and one of one, so exact dimensions vary slightly.
Questions
As a guide: Small (400 × 300mm) about 2–4 people; Medium (500 × 300mm) about 4 people; Large (550 × 300mm) about 4–6 people; Extra Large (600 × 300mm) about 4–6 people. Cheese, cured meats, seafood, fruit or bread.
Yes. The Spring is solid Red Box, hand-oiled with a food-safe finish, made for bringing any food to the table.
Every piece ships with its own printed Certificate of Provenance: the timber species, where it was grown, the board's unique Board No. and the Maker's finishing notes. No two are alike, and the certificate proves it.
Hand wash only and dry completely. After every use, oil it with Board Care Oil, then seal it with Board Care Balm: always oil first, then balm. Never soak, dishwash or leave in direct sun. A light sand and re-oil refreshes it for the next generation.
Yes. Serve charcuterie, seafood, fruit or bread, rest it across your lap on the lounge as a steady tray, or stand it on a shelf as a piece in its own right.
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Eligible Australian orders. Oversized and specialist freight may be quoted separately.