The Spring Australian Red Box board hero view
The Spring Australian Red Box board alternate hero view
The Spring Australian Red Box board edge profile
The Spring Australian Red Box presentation board styled for a shared table setting
The Spring Australian Red Box presentation board shown in use for table presentation
The Spring Australian Red Box board creative action hero with suspended ingredients

The Spring

Where the river begins. The Spring is the first, quietest piece of the Riverbank Collection — cut from a single piece of Australian Red Box and hand-finished at a slimmer 20mm, light enough to reach for every day and refined enough to carry straight to the table. Serve a cheese course, cured meats, oysters or a simple loaf — or rest it on your lap on the lounge as a steady tray for a casual meal. Warm, red-toned grain, single origin and no two alike — presented with its Certificate of Provenance. In four sizes, from Small to Extra Large.

  • Certificate of Provenance — species, origin, unique board number & the Maker's notes
  • Single Origin Red Box — fine, dense grain in warm red-brown tones
  • 20mm solid hardwood — slim and light in the hand
  • Hand-oiled food-safe finish
  • One of one — no two alike

Dimensions: Small 400 × 300 × 20mm · Medium 500 × 300 × 20mm · Large 550 × 300 × 20mm · Extra Large 600 × 300 × 20mm (approx.). Each board is handcrafted and one of one, so exact dimensions vary slightly.

Timber origin: North-East Victoria · Murray River region

The board shown is a true representation of this piece's form, scale and character. Every Provenance board is handcrafted and one of one, so yours will carry slight, natural differences in size, grain, colour and finish. No two are ever alike.

Availability: One of one
$129
$129
Size: Small

One of One

No two alike. Yours carries its own grain.

Certificate of Provenance

Every board ships with its printed certificate and unique Board No.

Handcrafted in Victoria

Shaped and finished by hand. Dispatched within 3 business days.

Where the river begins. The Spring is the first, quietest piece of the Riverbank Collection — cut from a single piece of Australian Red Box and hand-finished at a slimmer 20mm, light enough to reach for every day and refined enough to carry straight to the table. Serve a cheese course, cured meats, oysters or a simple loaf — or rest it on your lap on the lounge as a steady tray for a casual meal. Warm, red-toned grain, single origin and no two alike — presented with its Certificate of Provenance. In four sizes, from Small to Extra Large.

  • Certificate of Provenance — species, origin, unique board number & the Maker's notes
  • Single Origin Red Box — fine, dense grain in warm red-brown tones
  • 20mm solid hardwood — slim and light in the hand
  • Hand-oiled food-safe finish
  • One of one — no two alike

Dimensions: Small 400 × 300 × 20mm · Medium 500 × 300 × 20mm · Large 550 × 300 × 20mm · Extra Large 600 × 300 × 20mm (approx.). Each board is handcrafted and one of one, so exact dimensions vary slightly.

Timber origin: North-East Victoria · Murray River region

The board shown is a true representation of this piece's form, scale and character. Every Provenance board is handcrafted and one of one, so yours will carry slight, natural differences in size, grain, colour and finish. No two are ever alike.

Delivery

Boards are dispatched within 3 business days of your order. Delivery is complimentary across Australia on orders of $350 or more, and $50 on orders under $350. Oversized pieces may need separately confirmed freight. See Shipping & Delivery.

What arrives

Your board, one of one, with its printed Certificate of Provenance recording its timber, origin and unique Board No. Register it at Register Your Piece.

The Ritual of Care

Hand wash only and dry completely. After every use, oil it with Board Care Oil, then seal it with Board Care Balm: always oil first, then balm. Never soak, dishwash or leave it in direct sun. One side to cut, one side to serve. See Care.

Returns

Changed your mind? You have 30 days from delivery to return an unused piece. If anything isn't right, get in touch and we'll make it right. See Returns & Refunds.

The Spring Australian Red Box board hero view

The Spring

$129

The Spring

$129
Size: Small

Tap to turn it over

Included with every board

Your Certificate of Provenance

Printed on A4 and signed by hand, it records the facts of your board so its story stays with it for every generation that follows.

  • Timber & originEvery species in your board, and where each was grown.
  • Board No.A permanent number for your board alone, e.g. PBC-SIG-EST-MIX-2610-001.
  • The Maker's notesTwo or three lines written about your board's grain and making.
  • VerificationA six-character code that registers you as its custodian.

This board is one of one. Its grain, colour and character belong to it alone, and will never be repeated.

Shown before certification. Yours carries your board's own Board No., verification code, completion date and the Maker's notes.

The details

About this piece

Timber
Red Box
Origin
North-East Victoria · Murray River region
Sizes
Small 400 · Medium 500 · Large 550 · Extra Large 600 × 300 × 20mm (approx.)
Finish
hand-oiled, food-safe
Includes
Certificate of Provenance with unique Board No.
Handcrafted in
Victoria, Australia
One of one, no two alike

Each board is handcrafted and one of one, so exact dimensions vary slightly.

Questions

Before it comes home

How many people does The Spring serve?

As a guide: Small (400 × 300mm) about 2–4 people; Medium (500 × 300mm) about 4 people; Large (550 × 300mm) about 4–6 people; Extra Large (600 × 300mm) about 4–6 people. Cheese, cured meats, seafood, fruit or bread.

Is Red Box board safe for serving food?

Yes. The Spring is solid Red Box, hand-oiled with a food-safe finish, made for bringing any food to the table.

What is the Certificate of Provenance?

Every piece ships with its own printed Certificate of Provenance: the timber species, where it was grown, the board's unique Board No. and the Maker's finishing notes. No two are alike, and the certificate proves it.

How do I care for The Spring?

Hand wash only and dry completely. After every use, oil it with Board Care Oil, then seal it with Board Care Balm: always oil first, then balm. Never soak, dishwash or leave in direct sun. A light sand and re-oil refreshes it for the next generation.

Can I use it for more than cheese?

Yes. Serve charcuterie, seafood, fruit or bread, rest it across your lap on the lounge as a steady tray, or stand it on a shelf as a piece in its own right.

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